HALAL Consultant

2011 ANNOUNCEMENT! (Now 1 August 2014)

APPROVED PSMB TRAINER

  • To Claim HRDF
  • SBL-KHAS Scheme

HALAL Consultant

Responsibilities:

1. Provide consultation and training on Halal food requirements and Malaysia Halal Certification.

2. Assist clients with documents preparation for Malaysia Halal Certification application.

3. Promote Halal certification and products

ACCOMPLISHMENT:

Consulted and assisted companies and hotels such as:

  • Group of Hotels Chain,
  • Brand New Hotel, Johor Baru,
  • Fruit Juice Industries,
  • Food Factory,
  • Food Products,
  • Catering and
  • Cosmetics
to obtain Malaysia Halal Certificate for their products.

Organized and co-organized seminar and training on Halal subjects with:

  • local authorities,
  • state religious departments,
  • Malaysian Manufacturer Association and
  • International Marketing Group.

Tidak layak membuat permohonan halal

Produk asli atau nature product yang tidak melalui proses produksi seperti: 

  • rempah-ratus,
  • air mutlak,
  • buah-buahan dan
  • ikan

adalah tidak perlu kepada pensijilan halal.

 

Ringkasnya kesemua bahan asli yang tidak melalui proses: 

  • pengubahsuaian,
  • penambahan dan
  • pemeraman

adalah bahan yang tidak tersenarai bagi permohonan halal.

 

Selain itu ke semua obat-obatan atau keluaran farmaseutikal tidak termasuk dalam pensijilan halal ini kerana ia keperluan darurat kepada pesakit. Begitu juga sesuatu pengeluar jenama produk yang sudah dikenali tidak halal adalah tidak akan diproses permohonannya walaupun produk yang akan dikeluarkan tersebut masih tidak bertentangan dengan syarak.  

 

Secara ringkasnya antara beberapa katogeri produk yang tidak layak membuat permohonan halal ialah :

i. Bahan asli atau nature,

ii. Ubat-ubatan,

iii. Jenama produk yang terkenal tidak halal,

iv. Makanan binatang,

v. Pewarna rambut.

Halal Certification

Malaysia is the only country in the world whereby the government provides full support in promoting the Halal Certification process on products and services. Halal certification bodies in other countries are either developed by the individual provinces or states or backed by their non-governmental organizations (NGOs).

Halal Certification provides assurance to all Muslim consumers because it fulfills the Syariah law, which is a must for Muslims. To the non-Muslims, Halal products are quality products, simply due to the concept of halalan thoyyiban (Halal and wholesome) as Malaysia Government Agency (MGA) strongly advises all Halal certification applicants to comply with GMP and HACCP requirements. Thus, products certified Halal by JAKIM are Halal products which are safe to consume or use, nutritious and with quality.

The Malaysian certification procedures and both the Malaysian Halal Standards MS1500:2009 and MS2200:Part 1:2008 are continuously utilized because they received widespread recognition for maintaining excellence in the field of Halal-compliance. As a result, the Malaysia Halal Logo is recognized and well-accepted worldwide.